BitePrep

Peanut Butter Protein Bites

20 min264 kcal each

No-bake bites with oats, peanut butter and whey, made on Sunday and eaten all week. Three of them make a snack.

AmericanSnackVegetarian

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Ingredients

for 6 servings
  • Rolled oats120 g
  • Whey protein powder, vanilla or unflavoured75 g
  • Smooth peanut butter100 g
  • Honey2 tbsp
  • Skim milk60 ml
  • Dark chocolate (70–85%), finely chopped20 g
  • Salt1 pinch

Method

Prep 20 min · cook 0 min
  1. Stir the peanut butter and honey together. Warm them for 20 seconds if the peanut butter is stiff.
  2. Add the oats, protein powder, salt and milk and mix to a firm dough. If it crumbles, add a teaspoon of milk at a time.
  3. Fold in the chocolate.
  4. Roll into 18 balls, about a tablespoon each. Chill for an hour to set.
  5. Keeps for a week in the fridge or 3 months frozen.

Nutrition

per serving
Cal
264
Protein
17g
Carbs
26g
Fat
11g

Of 11g of fat per serving, 2.9g is saturated.